Ibiryo

Hydroxypropyl methylcellulose (Izina rya INN: Hypromellose), nanone mu magambo ahinnye nka hypromellose (hydroxypropyl methyl selulose, mu magambo ahinnye yitwa HPMC), ni ubwoko bwa selile idafite ionic selile.Nkinyongera yibiribwa, hypromellose irashobora gukina inshingano zikurikira: emulisiferi, kubyimbye, guhagarika imiti no gusimbuza gelatine yinyamaswa.

Kamere y'ibicuruzwa
1. Kugaragara: ifu yera cyangwa hafi yera.
Ingano y'ibice;100 mesh yatsinze igipimo kirenze 98.5%;80 mesh pass igipimo Igipimo cyihariye gifite ingano ya 40-60 mesh.
3. Ubushyuhe bwa Carbone: 280-300 ℃
4. Ubucucike bugaragara: 0.25-0.70g / cm (mubisanzwe hafi 0.5g / cm), uburemere bwihariye 1.26-1.31.
5. Ubushyuhe bwo guhindura ibara: 190-200 ℃
6. Ubushyuhe bwo hejuru: 42-56dyn / cm kubisubizo byamazi 2%.
7.Gukemuka: gushonga mumazi hamwe na solge zimwe, nka Ethanol / amazi, propanol / amazi muburyo bukwiye.Igisubizo cyamazi gifite ibikorwa byubuso.Gukorera mu mucyo no gukora neza.Ibisobanuro bitandukanye byibicuruzwa bifite ubushyuhe butandukanye bwa gel, kandi guhinduka guhinduka hamwe nubwiza.Hasi ya viscosity, niko gukomera.Ibisobanuro bitandukanye bya HPMC bifite imikorere itandukanye.Iseswa rya HPMC mumazi ntabwo ryatewe na pH.
8. Hamwe no kugabanuka kwibigize mumatsinda, gel point ya HPMC iriyongera, amazi yo kugabanuka aragabanuka, kandi ibikorwa byo hejuru nabyo biragabanuka.
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Imikoreshereze y'ibicuruzwa
1. Citrus yamenetse: irinde kwera no kwangirika bitewe no kubora kwa citrus glycoside mugihe cyo kubika kugirango ubungabunge ibishya.
2. Ibicuruzwa byimbuto bikonje: ongeramo sherbet, urubura, nibindi kugirango uburyohe burusheho kuba bwiza.
3. Isosi: ikoreshwa nka emulisifike stabilisateur cyangwa kubyimbye kumasosi na ketchup.

QualiCell selulose ether Ibicuruzwa bya HPMC / MC birashobora kunoza imitungo ikurikira mubisabwa ibiryo:
· Guhindura ubushyuhe bwumuriro, igisubizo cyamazi gikora gel iyo gishyushye kandi kigasubira mubisubizo nyuma yo gukonja.Uyu mutungo ni ingirakamaro cyane mugutunganya ibiryo.Kurugero, irashobora gutanga ubukonje buhamye munsi yubushyuhe bwinshi.Kandi iyi gel ya elastique ifasha kugabanya kwimuka kwamavuta, kugumana ubushuhe no kugumana imiterere mugihe cyo guteka udahinduye imiterere yumwimerere.Gele yubushyuhe itanga ubushyuhe bwibiryo bitunganijwe iyo bikaranze cyane, bitetse mu ziko kandi bigashyuha muri microwave.Ikigeretse kuri ibyo, iyo biririwe, imyenda iyo ari yo yose igenda ishira igihe bitewe na MC / HPMC ihinduka.
· Kuba adasya, Atari Allergenic, Non-Ionic, Non-GMO
· Kuba utaryoshye kandi udafite impumuro nziza
· Kuba uhagaze neza mubipimo bya pH (3 ~ 11) n'ubushyuhe (-40 ~ 280 ℃)
· Byaragaragaye ko bifite umutekano kandi bihamye
· Gutanga ibintu byiza bifata amazi
· Kubungabunga imiterere yumutungo wihariye wa thermo-gelling ihindagurika
· Gutanga firime nziza cyane kubiribwa bisize hamwe ninyongera zimirire
· Gukora nkuwasimbuye Gluten, Ibinure, na Amagi yera
· Gukora ibiryo bitandukanye byokurya nka stabilisateur ifuro, emulisiferi, umukozi ukwirakwiza, nibindi.