Cellulose etherZotumphukira zagwiritsidwa ntchito kwambiri m'makampani azakudya kwa nthawi yayitali. Kusintha kwa cellulose mwakuthupi kumatha kuwongolera mphamvu za rheological, hydration ndi microstructure ya dongosolo. Ntchito zisanu zofunika kwambiri za cellulose yosinthidwa ndi mankhwala muzakudya ndi rheology, emulsification, kukhazikika kwa thovu, kuthekera kolamulira mapangidwe ndi kukula kwa makristalo a ayezi, komanso kumangirira madzi.
Microcrystalline cellulose ngati chowonjezera pazakudya chinatsimikiziridwa ndi Joint Identification Committee for Food Additives of the WHO mu 1971. Mu makampani azakudya, microcrystalline cellulose imagwiritsidwa ntchito makamaka ngati emulsifier, foam stabilizer, high temperature stabilizer, non-nutrient filling, thickening agent, suspension agent, conformable agent ndi control ice crystal forming agent. Padziko lonse lapansi, pakhala kugwiritsa ntchito microcrystalline cellulose popanga chakudya chozizira ndi zakumwa zozizira monga maswiti ndi ma cookie sauces; Kugwiritsa ntchito microcrystalline cellulose ndi carboxylated products zake ngati zowonjezera popanga mafuta a saladi, mafuta a mkaka ndi dextrin condiments; Ndi ntchito zina zokhudzana nazo popanga zakudya zopatsa thanzi ndi mankhwala a odwala matenda ashuga.
Kukula kwa tirigu wa kristalo mu 0.1 ~ 2 microns ya microcrystalline cellulose ya mulingo wa colloidal, colloidal microcrystalline cellulose imayambitsidwa kuchokera kunja ngati chokhazikika popanga mkaka, komanso kukhala ndi kukhazikika komanso kukoma kwabwino, imagwiritsidwa ntchito kwambiri popanga zakumwa zapamwamba, zomwe zimagwiritsidwa ntchito makamaka pa mkaka wokhala ndi calcium yambiri, mkaka wa koko, mkaka wa mtedza, mkaka wa mtedza, ndi zina zotero. Pamene colloidal microcrystalline cellulose ndi carrageenan zimagwiritsidwa ntchito pamodzi, kukhazikika kwa zakumwa zambiri zopanda mkaka kumatha kuthetsedwa.
Methyl cellulose (MC)kapena modified plant cellulose gum ndi hydroxyprolyl methyl cellulose (HPMC) zonse ndi zovomerezeka ngati zowonjezera chakudya. Zonsezi zimakhala ndi ntchito pamwamba ndipo zimatha kusungunuka m'madzi ndipo zimakhala zosavuta kukhala filimu mu yankho, zomwe zimatha kusungunuka kukhala hydroxyprolyl methyl cellulose methoxy ndi hydroxyprolyl components ndi kutentha. Methyl cellulose ndi hydroxyprolyl methyl cellulose zimakhala ndi kukoma kwamafuta, zimatha kukulunga thovu zambiri, ndi ntchito yosunga chinyezi. Zimagwiritsidwa ntchito mu zinthu zophikira, zokhwasula-khwasula zozizira, supu (monga ma phukusi a noodles achangu), madzi ndi zokometsera zabanja. Hydroxypropyl methyl cellulose imasungunuka m'madzi, sigayidwa ndi thupi la munthu kapena kuwiritsa tizilombo toyambitsa matenda m'matumbo, imatha kuchepetsa kuchuluka kwa cholesterol, kugwiritsidwa ntchito kwa nthawi yayitali kumateteza kuthamanga kwa magazi.
CMC ndi carboxymethyl cellulose, yomwe United States yaphatikizaCMCMu United States Federal Code, yodziwika ngati chinthu chotetezeka. Bungwe la Food and Agriculture la United Nations ndi World Health Organization azindikira kuti CMC ndi yotetezeka, ndipo kudya kwa munthu tsiku lililonse ndi 30mg/kg. CMC ili ndi mgwirizano wapadera, kukhuthala, kuyimitsidwa, kukhazikika, kufalikira, kusunga madzi, ndi mphamvu zolimbitsa. Chifukwa chake, CMC mumakampani azakudya ingagwiritsidwe ntchito ngati chinthu chokhuthala, chokhazikika, choyimitsa, chosungunula, chosungunula, chosungunula, chosakaniza, chonyowetsa, chothandizira gel ndi zina zowonjezera chakudya, yakhala ikugwiritsidwa ntchito m'maiko osiyanasiyana.
Nthawi yotumizira: Epulo-25-2024