HPMC yogulitsidwa kwambiri m'fakitale yosungira madzi ambiri komanso kukhuthala kwakukulu kwa zomangamanga
Zolinga zathu zosatha ndi malingaliro akuti "ganizirani msika, ganizirani mwambo, ganizirani sayansi" ndi chiphunzitso chakuti "ubwino ndi woyambira, khulupirirani woyamba ndi kasamalidwe kapamwamba" kwa fakitale yogulitsa kwambiri Kusunga Madzi Kwambiri ndi Kukhuthala Kwambiri HPMC ya Zomangamanga, Timagwira ntchito yotsogola popereka makasitomala zinthu zabwino kwambiri, opereka chithandizo chabwino komanso ndalama zambiri.
Zinthu zathu zosatha ndi malingaliro akuti “lemekezani msika, lemekezani mwambo, lemekezani sayansi” ndi chiphunzitso chakuti “ubwino ndiwo maziko, khulupirirani oyamba ndi oyang'anira apamwamba” chifukwa cha , Timagwiritsa ntchito zida zopangira zapamwamba ndi ukadaulo, komanso zida zoyesera zabwino komanso njira zotsimikizira kuti zinthu zathu ndi zabwino. Ndi luso lathu lapamwamba, kasamalidwe ka sayansi, magulu abwino kwambiri, komanso ntchito yosamala, mayankho athu amakondedwa ndi makasitomala akunyumba ndi akunja. Ndi chithandizo chanu, tidzamanga tsogolo labwino!
Mafotokozedwe Akatundu
Hydroxypropyl Methyl Cellulose (HPMC)
AnxinCel® Food grade Hydroxypropyl Methyl Cellulose (HPMC) ndi chakudya chapadera, ndipo chakudya cha grade ndi zinthu zapamwamba kwambiri za hydroxypropyl methyl cellulose (E464) ndi methyl cellulose (E461). Zimapangidwa mufakitale yapadera yopanga zinthu ku Bohai New District komwe zinthu zopangira zomera zimasanduka zakudya zapaderazi.
AnxinCel® Food Grade Hydroxypropyl Methylcellulose (HPMC) ndi ether ya cellulose yosungunuka m'madzi yosakhala ionic, yogwiritsidwa ntchito popangira chakudya ndi zakudya zowonjezera. Food Grade HPMC ndi polima yokhala ndi hydroxypropyl m'malo mwake. Imagwiritsidwa ntchito kwambiri ngati chokhuthala, chomangirira, komanso chothandizira kuimika zinthu zomwe zimafuna zinthu zomangira chakudya kuphatikizapo zomatira ndi zokutira.
Zogulitsa za AnxinCel® Food grade Hydroxypropyl Methylcellulose HPMC zimachokera ku thonje lachilengedwe komanso matabwa, zomwe zimakwaniritsa zofunikira zonse za E464 pamodzi ndi Kosher ndi Halal Certifications.
HPMC ya mtundu wa chakudya ikutsatira malangizo a FDA, EU ndi FAO/WHO, imapangidwa motsatira muyezo wa GMP, kusunga ziphaso za FSSC22000, ISO9001 ndi ISO14001.
Kufotokozera kwa Mankhwala
| HPMC Kufotokozera | 60E(2910) | 65F(2906) | 75K (2208) |
| Kutentha kwa gel (℃) | 58-64 | 62-68 | 70-90 |
| Methoxy (WT%) | 28.0-30.0 | 27.0-30.0 | 19.0-24.0 |
| Hydroxypropoxy (WT%) | 7.0-12.0 | 4.0-7.5 | 4.0-12.0 |
| Kukhuthala (cps, 2% Yankho) | 3, 5, 6, 15, 50, 100, 400, 4000, 10000, 40000, 60000, 100000, 150000, 200000 | ||
Kalasi ya Zamalonda
| HPMC Chakudya Chapamwamba | Kukhuthala (cps) | Ndemanga |
| HPMC 60E5 (E5) | 4.0-6.0 | Hypromellose 2910 |
| HPMC 60E6 (E6) | 4.8-7.2 | |
| HPMC 60E15 (E15) | 12.0-18.0 | |
| HPMC 60E4000 (E4M) | 3200-4800 | |
| HPMC 65F50 (F50) | 40-60 | Hypromellose 2906 |
| HPMC 75K100 (K100) | 80-120 | Hypromellose 2208 |
| HPMC 75K4000 (K4M) | 3200-4800 | |
| HPMC 75K100000 (K100M) | 80000-120000 |
Kugwiritsa ntchito
Chakudya cha HPMC ndi chokhuthala cha hydroxypropyl methylcellulose (HPMC) chokhala ndi cholowa chochepa. Ndi polima ya cellulose ether yosungunuka m'madzi. Imapereka gelation, gelation yosinthika yokhala ndi kutentha komanso yolimba mpaka yolimba. Imalimbikitsa kumamatira, kufalikira, kufanana komanso kuwongolera rheology. Ili ndi mphamvu yonyowa, youma mwachangu ndipo imaletsa kukangana chifukwa cha mafuta ambiri. HPMC Chakudya cha HPMC chimagwiritsidwa ntchito mu gelling yofewa m'mitundu yosiyanasiyana. Imapangitsa kuti ikhale yogwira ntchito, yokhazikika komanso yosunga madzi m'njira zosiyanasiyana. Imagwirizana ndi chakudya.
HPMC ya kalasi ya chakudya ingagwiritsidwe ntchito mwachindunji ku chakudya osati monga emulsifier, binder, thickener kapena stabilizer, komanso ngati zinthu zonyamulira.
a) Kusunga madzi mu HPMC kumalepheretsa kuyamwa kwa mafuta m'chakudya ndi kutayika kwa chinyezi mukakazinga, zomwe zimapangitsa kuti kukoma kukhale kwatsopano komanso kosalala. Kuphatikiza apo, izi zimathandiza kusunga mpweya panthawi yophika kuti ziwonjezere kuchuluka kwa mafuta ophikidwa komanso kukonza kapangidwe kake.
b) Popanga chakudya, mafuta abwino kwambiri komanso mphamvu yomangirira chakudyacho zimathandiza kuti chikhale cholimba komanso kuti chikhalebe ndi mawonekedwe abwino.
| Munda wofunsira | Ubwino |
| Ayisi kirimu | Kuchepetsa kukula kwa kristalo wa ayezi |
| Zopangidwa | Kusunga madzi ndi kukonza kapangidwe kake, kumasunga mawonekedwe ake nthawi yonse |
| Mayonesi ndi zodzoladzola | Kukhuthala, kukhazikika komanso kuchepetsa kuchuluka kwa mafuta ndi dzira |
| Ma sosi | Kukonza ndi kuwongolera kukhuthala kwa thupi |
| Zinthu zozizira kwambiri | Kuchepetsa kukula kwa makristalo a ayezi panthawi yozizira ndi kusungunuka |
| Ma creams ndi thovu zochokera ku mafuta a masamba | Kukhazikika kwa chinthu chokwapulidwa, kuchuluka kwa voliyumu |
| Zakudya zokazinga ndi zophwanyika | Kuchepetsa kuyamwa kwa mafuta, kusintha kwa zomatira |
| Zinthu zopanda gluten | Kulowa m'malo mwa gluten ya tirigu, kuchuluka kwakukulu, kukhazikika kwa nthawi yayitali |
| Zophimba | Chitetezo ku zinthu zakunja (kukhuthala, kusweka), kusintha mawonekedwe, ufa woyenda ndi ma granulate omasuka |
| Zinthu zophikira buledi | Kukoma kwatsopano ndi kosangalatsa kwa nthawi yayitali, kapangidwe kake kabwino, kuchuluka kwa voliyumu |
| Zakudya zopatsa thanzi | Kuchepetsa mafuta ndi dzira |
Kulongedza
Kulongedza kokhazikika ndi 25kg/ng'oma
20'FCL: matani 9 okhala ndi mapaleti; matani 10 osapakidwa mapaleti.
40'FCL: matani 18 okhala ndi mapaleti; matani 20 osapakidwa mapaleti. Zolinga zathu zosatha ndi malingaliro akuti "lemekezani msika, lemekezani mwambo, lemekezani sayansi" ndi chiphunzitso chakuti "ubwino ndi woyambira, khulupirirani woyamba ndi kasamalidwe kapamwamba" kwa fakitale yogulitsa kwambiri Kusunga Madzi Kwambiri ndi Kukhuthala Kwambiri HPMC yomanga, Timagwira ntchito yotsogola popereka makasitomala zinthu zabwino kwambiri kwa opereka abwino komanso olipira kwambiri.
Chomatira Chothira Cholimba ndi Cellulose HPMC chogulitsidwa kwambiri m'fakitale, Timagwiritsa ntchito zida zopangira zapamwamba komanso ukadaulo, komanso zida zoyesera zabwino kwambiri komanso njira zotsimikizira kuti malonda athu ndi abwino. Ndi luso lathu lapamwamba, kasamalidwe ka sayansi, magulu abwino kwambiri, komanso ntchito yosamala, mayankho athu amakondedwa ndi makasitomala am'deralo ndi akunja. Ndi chithandizo chanu, tidzamanga tsogolo labwino!
