I-CMC (i-carboxymethyl cellulose)sisidibaniso sokutya esiqhelekileyo, esisetyenziswa ikakhulu njenge-thickener, emulsifier, stabilizer kunye nokugcina amanzi. Isetyenziswa ngokubanzi kwimveliso eyahlukeneyo yokutya ukuphucula ukuthungwa, ukwandisa ubomi beshelufu kunye nokuphucula incasa.
1. Iimveliso zobisi kunye nezinto ezithatha indawo yazo
Iyogathi:Uninzi lwamafutha aphantsi okanye i-skim yoghurts zongeza i-AnxinCel®CMC ukonyusa ukungaguquguquki kunye nokuvakala komlomo, kubenze batyebe.
IMilkshakes:I-CMC inqanda i-milkshakes ekubeni ihlume kwaye yenza incasa ibemtyibilizi.
I-Cream kunye ne-cream engekho yobisi: isetyenziselwa ukuzinzisa isakhiwo se-cream kunye nokuthintela ukuhlukana kwamanzi kunye neoli.
Ubisi olusekelwe kwizityalo (ezifana nobisi lwesoya, ubisi lwe-almond, ubisi lwekhokhonathi, njl.):inceda ukunika ukuhambelana kobisi kunye nokuthintela imvula.
2. Izinto ezibhakiweyo
Iikeyiki kunye nezonka:ukwandisa ukugcinwa kwamanzi kwintlama, yenza umveliso ogqityiweyo ube lula kwaye wandise ubomi beshelufu.
Iikuki kunye neebhiskithi:ukwandisa i-viscosity yentlama, yenza kube lula ukubumba, ngelixa ugcina i-crispy.
Iipastries kunye nokugcwaliswa:ukuphucula ukuhambelana kokuzaliswa, okwenza kube yinto efanayo kunye ne-non-stratified.
3. Ukutya okukhenkcezisiweyo
I-ice cream:I-CMC inokuthintela iikristale zomkhenkce ekwenzeni, isenza incasa ye-ayisikrimu ibe-ethe-ethe ngakumbi.
Izimuncumuncu ezikhenkcezisiweyo:Kwijeli, i-mousse, njl., i-CMC inokwenza ukuthungwa kuzinzile.
Intlama engumkhenkce:Phucula ukunyamezela ukukhenkceza kwaye ugcine incasa entle emva kokunyibilika.
4. Inyama kunye neemveliso zaselwandle
Inyama, isoseji kunye nesidlo sasemini:I-CMC inokwandisa ukugcinwa kwamanzi kwiimveliso zenyama, ukunciphisa ilahleko yamanzi ngexesha lokusetyenzwa, kunye nokuphucula ukuqina kunye nencasa.
Izinti zoononkala (ukulinganisa iimveliso zenyama yoononkala):isetyenziselwa ukuphucula ukuthungwa kunye nokwandisa ukunamathela, ukwenza inyama ye-crab exelisayo ilula kwaye ihlafuna.
5. Ukutya okukhawulezayo kunye nokutya okulula
Isuphu yangokonjengesuphu ekhawulezileyo kunye nesuphu enkonkxiweyo, i-CMC inokwenza isuphu ibe ngqindilili kwaye inciphise imvula.
Iipakethi ze-noodle kunye nesosi:esetyenziselwa ukujiya, ukwenza i-sauce ibe mpuluswa kwaye idityaniswe ngcono kwi-noodles.
Irayisi yangoko nangoko, irayisi yeenkozo ezininzi:I-CMC inokuphucula incasa yerayisi ekhenkcezisiweyo okanye ephekwe ngaphambili, isenza ukuba kube lula ukuba yome okanye lukhuni.
6. Iziqholo kunye neesosi
I-Ketchup:yenza i-sauce ibe ngqindilili kwaye akunakwenzeka ukuba yahlukane.
Isaladi yokugqoka kunye ne-mayonnaise:phucula i-emulsification kwaye wenze ukuthungwa kubuthathaka ngakumbi.
Isosi yeChili kunye nentlama yeembotyi:thintela amanzi ukuba ahlukane kwaye wenze i-sauce ibe yinto efanayo.
7. Iswekile ephantsi okanye ukutya okungenaswekile
Ijem yeswekile ephantsi:ijam engenaswekile idla ngokusebenzisa i-CMC ukuze ithathe indawo yesiphumo sokujiya kweswekile.
Iziselo ezingenaswekile:I-CMC inokwenza incasa yesiselo ibe mpuluswa kwaye iphephe ukubhitya kakhulu.
Iipastries ezingenaswekile:isetyenziselwa ukuhlawulela ukulahleka kwe-viscosity emva kokususa iswekile, ukwenza intlama ibe lula ukuyiphatha.
8. Iziselo
Ijusi kunye neziselo ezinencasa yeziqhamo:ukunqanda imvula kwaye wenze incasa efanayo ngakumbi.
Iziselo zezemidlalo kunye neziselo ezisebenzayo:ukwandisa i-viscosity kwaye wenze incasa ibe ngqindilili.
Iziselo ezineprotheyini:ezifana nobisi lwesoya kunye neziselo zeprotheyini ye-whey, i-CMC inokuthintela i-protein precipitation kunye nokuphucula uzinzo.
9. Ijeli kunye neelekese
Ijeli:I-CMC inokutshintsha i-gelatin okanye i-agar ukubonelela ngesakhiwo sejel esizinzile.
Ilekese ethambileyo:Inceda ukwenza umlomo othambileyo kwaye uthintele icrystallization.
I-Toffee kunye nelekese yobisi:Ukuphucula i-viscosity, yenza i-candy ibe thambile kwaye inqabile ukuba yome.
10. Okunye ukutya
Ukutya komntwana:Ezinye iicereals zosana lwerayisi, iipurees zeziqhamo, njl.njl. zinokuqulatha i-CMC ukunika ukuthungwa okufanayo.
Umgubo wokutshintsha ukutya okunempilo:Isetyenziselwa ukunyusa ukunyibilika kunye nencasa, ukwenza kube lula ukwenza.
Ukutya kwemifuno:Ngokomzekelo, iimveliso zeprotheyini zezityalo (ukulinganisa ukutya kwenyama), i-CMC inokuphucula ukuthungwa kwaye iyenze isondele kwincasa yenyama yokwenene.
Impembelelo yeCMC kwimpilo
Ukusetyenziswa kwe-CMC ekutyeni kuthathwa njengekhuselekile (i-GRAS, ngokuqhelekileyo ithathwa njengekhuselekile), kodwa ukutya kakhulu kunokubangela:
Ukungakhululeki kokwetyisa:ezifana nokudumba kunye norhudo, ingakumbi kubantu abanamathumbu abuthathaka.
Echaphazela iintyatyambo zamathumbu:Uphononongo lubonise ukuba ukuthathwa kwexesha elide kunye nenqanaba elikhulu le-CMC kunokuchaphazela ulungelelwaniso lwe-microorganisms yamathumbu.
Inokuchaphazela ukufunxa izondlo:I-AnxinCel®CMC yifayibha yokutya enyibilikayo, kwaye ukutya kakhulu kunokuchaphazela ukufunxwa kwezondlo ezithile.
Indlela yokuphepha okanye ukunciphisa ukungena kweCMC?
Khetha ukutya okungokwemvelo kwaye ugweme ukutya okugqithisiweyo, okufana neesosi zasekhaya, iijusi zendalo, njl.
Funda iilebhile zokutya kwaye uphephe ukutya okuqulethe "carboxymethyl cellulose", "CMC" okanye "E466".
Khetha ezinye izinto ezityebisayo, ezinje ngeagar, pectin, gelatin, njl.
CMCisetyenziswa kakhulu kushishino lokutya, ikakhulu ukuphucula ukuthungwa, ukungaguquguquki kunye nokuzinza kokutya. Ukutya okuphakathi ngokuqhelekileyo akunayo impembelelo ebalulekileyo kwimpilo, kodwa ixesha elide kunye nexesha elikhulu lokutya linokuba nefuthe elithile kwinkqubo yokugaya. Ke ngoko, xa ukhetha ukutya, kucetyiswa ukuba ukhethe ukutya kwendalo kunye nokucutshungulwa kancinci kangangoko kunokwenzeka, nikela ingqalelo kuluhlu lwezithako zokutya, kwaye ulawule ngokufanelekileyo ukungena kwe-CMC.
Ixesha lokuposa: Feb-08-2025