CMC (carboxymethyl cellulose)ndi wamba chakudya chowonjezera, makamaka ntchito monga thickener, emulsifier, stabilizer ndi madzi retainer. Amagwiritsidwa ntchito kwambiri pokonza zakudya zosiyanasiyana kuti asinthe kapangidwe kake, kukulitsa moyo wa alumali ndikuwonjezera kukoma.
1. Zakudya zamkaka ndi zolowa m'malo mwake
Yogati:Ma yoghurt ambiri otsika kwambiri kapena opepuka amawonjezera AnxinCel®CMC kuti awonjezere kusasinthasintha komanso kumva mkamwa, kuwapangitsa kukhala okhuthala.
Milkshakes:CMC imalepheretsa ma milkshakes kuti asasunthike ndikupangitsa kukoma kwake kukhala kosavuta.
Kirimu ndi zonona za mkaka: zomwe zimagwiritsidwa ntchito kuti zikhazikitse mawonekedwe a kirimu ndikuletsa kulekanitsa kwa madzi ndi mafuta.
Mkaka wopangidwa ndi zomera (monga mkaka wa soya, mkaka wa amondi, kokonati, etc.):zimathandizira kukhazikika kwa mkaka ndikuletsa kugwa.
2. Katundu wowotcha
Keke ndi mkate:onjezerani kusungirako madzi kwa mtanda, pangani mankhwala omalizidwa kukhala ofewa ndikuwonjezera moyo wa alumali.
Ma cookie ndi mabisiketi:kuonjezera mamasukidwe akayendedwe a mtanda, kukhala kosavuta mawonekedwe, pamene kusunga crispy.
Mkate ndi zodzaza:onjezerani kusasinthasintha kwa zodzaza, kuzipanga kukhala zofananira komanso zopanda stratified.
3. Chakudya chozizira
Ayisi kirimu:CMC imatha kuletsa makhiristo oundana kuti asapangidwe, ndikupangitsa ayisikilimu kukoma kukhala kosavuta.
Zakudya zoziziritsa kukhosi:Kwa odzola, mousse, ndi zina zotero, CMC imatha kupanga mapangidwewo kukhala okhazikika.
Mkate wozizira:Limbikitsani kulolerana kwa kuzizira ndikusunga kukoma kwabwino mukatha kusungunuka.
4. Zakudya za nyama ndi nsomba
Ham, soseji ndi nyama ya nkhomaliro:CMC ikhoza kupititsa patsogolo kasungidwe ka madzi azinthu za nyama, kuchepetsa kutaya kwa madzi panthawi yokonza, ndikuwongolera kusungunuka ndi kukoma.
Timitengo ta nkhanu (zotsanzira nkhanu nyama):Amagwiritsidwa ntchito kukonza kapangidwe kake komanso kumamatira, kupangitsa kuti nyama ya nkhanu ikhale yotanuka komanso kutafuna.
5. Chakudya chofulumira komanso chosavuta
Msuzi waposachedwa:monga supu yanthawi yomweyo ndi supu yam'chitini, CMC imatha kupangitsa msuziwo kukhala wokhuthala ndikuchepetsa mvula.
Zakudya zam'madzi ndi mapaketi a msuzi:amagwiritsidwa ntchito kukhuthala, kupangitsa msuzi kukhala wosalala komanso wolumikizidwa bwino ndi Zakudyazi.
Mpunga wapompopompo, mpunga wambewu zambiri:CMC imatha kusintha kukoma kwa mpunga wowumitsidwa kapena wophikidwa kale, ndikupangitsa kuti usawume kapena kuuma.
6. Zokometsera ndi sauces
Ketchup:zimapangitsa msuziwo kukhala wokhuthala komanso wosavuta kupatukana.
Chinsinsi cha saladi ndi mayonesi:onjezerani emulsification ndikupanga mawonekedwe ake kukhala osalimba.
Msuzi wa Chili ndi phala la nyemba:kuletsa madzi kulekanitsa ndi kupanga msuzi kukhala yunifolomu.
7. Zakudya zopanda shuga kapena zopanda shuga
Kupanikizana kwa shuga wochepa:kupanikizana kopanda shuga nthawi zambiri kumagwiritsa ntchito CMC m'malo mwa kukhuthala kwa shuga.
Zakumwa zopanda shuga:CMC imatha kupangitsa kuti chakumwacho chikhale chofewa komanso kupewa kukhala woonda kwambiri.
Zakudya zopanda shuga:ntchito kubwezera kutayika kwa mamasukidwe akayendedwe pambuyo kuchotsa shuga, kupanga mtanda kukhala kosavuta kusamalira.
8. Zakumwa
Madzi ndi zakumwa zokometsera zipatso:kupewa zamkati mpweya ndi kupanga kukoma kukhala yunifolomu.
Zakumwa zamasewera ndi zakumwa zogwira ntchito:kuonjezera mamasukidwe akayendedwe ndi kupanga kukoma thicker.
Zakudya zama protein:monga mkaka wa soya ndi zakumwa zama protein a whey, CMC imatha kuletsa mpweya wa mapuloteni ndikuwongolera bata.
9. Odzola ndi maswiti
Zodzola:CMC imatha m'malo mwa gelatin kapena agar kuti ipereke mawonekedwe okhazikika a gel.
Maswiti ofewa:Amathandizira kupanga mlomo wofewa komanso kupewa crystallization.
Tofi ndi maswiti amkaka:Limbikitsani kukhuthala, pangani maswiti kuti azifewa komanso kuti aziuma.
10. Zakudya zina
Chakudya chamwana:Zina mwambewu za mpunga wa ana, purees wa zipatso, ndi zina zotero zingakhale ndi CMC kuti zipereke mawonekedwe ofanana.
Ufa wabwino wolowa m'malo mwa ufa:Amagwiritsidwa ntchito kuonjezera kusungunuka ndi kukoma, kuti zikhale zosavuta kupanga.
Chakudya chamasamba:Mwachitsanzo, mbewu zopangira mapuloteni (zakudya zotsanzira nyama), CMC imatha kusintha mawonekedwe ndikupangitsa kuti ikhale pafupi ndi kukoma kwa nyama yeniyeni.
Zotsatira za CMC paumoyo
Kugwiritsa ntchito CMC pazakudya nthawi zambiri kumawoneka ngati kotetezeka (GRAS, yomwe nthawi zambiri imawonedwa ngati yotetezeka), koma kudya kwambiri kungayambitse:
Kusapeza bwino m'mimba:monga kutupa ndi kutsekula m'mimba, makamaka kwa anthu omwe ali ndi matumbo osamva.
Zomwe zimagwira m'matumbo:Kafukufuku wasonyeza kuti kudya kwa nthawi yayitali komanso kwakukulu kwa CMC kungakhudze kusamvana kwa tizilombo ta m'matumbo.
Zingakhudze kuyamwa kwa michere:AnxinCel®CMC ndi fiber yosungunuka m'zakudya, ndipo kudya kwambiri kumatha kusokoneza mayamwidwe a zakudya zina.
Kodi mungapewe bwanji kapena kuchepetsa kudya kwa CMC?
Sankhani zakudya zachilengedwe ndipo pewani zakudya zomwe zakonzedwa mopitilira muyeso, monga sosi wopangira kunyumba, timadziti tachilengedwe, ndi zina.
Werengani zolemba zazakudya ndikupewa zakudya zomwe zili ndi "carboxymethyl cellulose", "CMC" kapena "E466".
Sankhani zina thickeners, monga agar, pectin, gelatin, etc.
CMCamagwiritsidwa ntchito kwambiri m'makampani azakudya, makamaka kuwongolera kapangidwe kake, kusasinthika komanso kukhazikika kwa chakudya. Kudya pang'ono nthawi zambiri sikukhudza thanzi labwino, koma kudya kwanthawi yayitali komanso kwakukulu kumatha kukhudza kagayidwe kachakudya. Chifukwa chake, posankha chakudya, tikulimbikitsidwa kusankha zakudya zachilengedwe komanso zosasinthidwa momwe mungathere, tcherani khutu ku mndandanda wazinthu zomwe zili m'zakudya, ndikuwongolera kudya kwa CMC.
Nthawi yotumiza: Feb-08-2025