Kev Kawm Txog Cov Nyhuv ntawm HPMC thiab CMC rau Cov Khoom ntawm Gluten-free Cib
Cov kev tshawb fawb tau ua los tshawb nrhiav cov teebmeem ntawm hydroxypropyl methylcellulose (HPMC) thiab carboxymethyl cellulose (CMC) rau cov khoom ntawm cov mov ci tsis muaj gluten. Nov yog qee qhov kev tshawb pom tseem ceeb los ntawm cov kev tshawb fawb no:
- Kev Txhim Kho Cov Qauv thiab Cov Qauv:
- Ob qho tib si HPMC thiab CMC tau pom tias txhim kho cov qauv thiab cov qauv ntawm cov mov ci tsis muaj gluten. Lawv ua haujlwm ua hydrocolloids, muab lub peev xwm khi dej thiab txhim kho cov khoom qab zib rheology. Qhov no ua rau cov mov ci muaj qhov ntim zoo dua, cov qauv crumb, thiab mos dua.
- Kev Khaws Cov Dej Ntau Ntxiv:
- HPMC thiab CMC pab txhawb kom cov mov ci tsis muaj gluten khaws cov dej noo ntau ntxiv, tiv thaiv kom nws tsis qhuav thiab tawg. Lawv pab khaws cov dej hauv cov mov ci thaum lub sijhawm ci thiab khaws cia, ua rau cov khoom noj mos dua thiab noo dua.
- Lub Neej Txee Zoo Dua:
- Kev siv HPMC thiab CMC hauv cov qauv qhob cij tsis muaj gluten tau cuam tshuam nrog kev txhim kho lub sijhawm txee. Cov hydrocolloids no pab ncua qhov staling los ntawm kev qeeb retrogradation, uas yog recrystallization ntawm cov hmoov txhuv nplej siab. Qhov no ua rau qhob cij nrog lub sijhawm ntev dua ntawm kev tshiab thiab zoo.
- Txo qhov nyuaj ntawm cov khoom tawg:
- Kev siv HPMC thiab CMC rau hauv cov khoom noj uas tsis muaj gluten tau pom tias yuav txo qhov tawv ntawm cov khoom noj uas twb muaj lawm dhau sijhawm. Cov hydrocolloids no txhim kho cov qauv thiab cov qauv ntawm cov khoom noj uas twb muaj lawm, ua rau cov khoom noj uas tseem mos dua thiab mos dua thoob plaws nws lub neej txee.
- Kev Tswj Xyuas Qhov Porosity ntawm Crumb:
- HPMC thiab CMC cuam tshuam rau cov qauv ntawm cov qhob cij tsis muaj gluten los ntawm kev tswj cov porosity ntawm cov qhob cij. Lawv pab tswj cov pa roj thiab nthuav dav thaum lub sijhawm fermentation thiab ci, ua rau cov qhob cij sib npaug thiab zoo nkauj dua.
- Cov Khoom Siv Khob Noom Zoo Dua:
- HPMC thiab CMC txhim kho cov yam ntxwv ntawm kev tuav cov khob cij tsis muaj gluten los ntawm kev ua kom nws cov viscosity thiab elasticity. Qhov no ua rau cov khob cij zoo nkauj thiab pwm, ua rau cov khob cij zoo dua thiab sib npaug dua.
- Tej zaum yuav tsis muaj cov tshuaj ua xua:
- Cov qauv qhob cij tsis muaj gluten uas muaj HPMC thiab CMC muab lwm txoj hauv kev rau cov tib neeg uas tsis kam gluten lossis kab mob celiac. Cov hydrocolloids no muab cov qauv thiab cov qauv tsis tas yuav siv gluten, ua rau muaj peev xwm tsim cov khoom qhob cij tsis muaj allergen.
Cov kev tshawb fawb tau ua pov thawj txog cov txiaj ntsig zoo ntawm HPMC thiab CMC rau cov khoom ntawm cov mov ci tsis muaj gluten, suav nrog kev txhim kho hauv kev ntxhib los mos, kev khaws cia noo noo, lub txee lub neej, qhov nyuaj ntawm cov khoom tawg, qhov porosity ntawm cov khoom tawg, cov khoom tuav khob noom cookie, thiab lub peev xwm rau cov qauv tsis muaj allergen. Kev koom ua ke cov hydrocolloids no rau hauv cov qauv mov ci tsis muaj gluten muab cov cib fim zoo rau kev txhim kho cov khoom zoo thiab kev lees txais ntawm cov neeg siv khoom hauv kev lag luam tsis muaj gluten.
Lub sijhawm tshaj tawm: Lub Ob Hlis-11-2024