CMC (carboxymethyl cellulose)yog ib qho khoom noj khoom haus ntau ntxiv, feem ntau yog siv los ua cov thickener, emulsifier, stabilizer thiab dej retainer. Nws yog dav siv nyob rau hauv ntau yam zaub mov ua los txhim kho kev ntxhib los mos, ntev txee lub neej thiab txhim khu saj.
1. Cov khoom siv mis nyuj thiab lawv cov khoom hloov
Yogurt:Ntau cov roj tsawg lossis skim yogurts ntxiv AnxinCel®CMC kom muaj kev sib haum xeeb thiab qhov ncauj, ua rau lawv thicker.
Milkshakes:CMC tiv thaiv milkshakes los ntawm stratifying thiab ua rau lub saj smoother.
Cream thiab tsis yog mis nyuj khov: siv los txhim kho cov qauv cream thiab tiv thaiv dej thiab roj sib cais.
Cov kua txiv hmab txiv ntoo (xws li mis nyuj, almond mis, txiv maj phaub mis nyuj, thiab lwm yam):pab muab mis nyuj sib xws thiab tiv thaiv los nag.
2. Cov khoom ci
Khoom qab zib thiab breads:nce cov dej tuav ntawm khob noom cookie, ua kom cov khoom tiav softer thiab txuas lub txee lub neej.
Khob noom cookie thiab biscuits:txhim khu lub viscosity ntawm lub khob noom cookie, ua kom nws yooj yim rau cov duab, thaum ua kom nws crispy.
Pastries thiab filling:txhim kho qhov sib xws ntawm qhov txhaws, ua rau nws zoo ib yam thiab tsis-stratified.
3. Cov khoom noj khov
Dej khov nab kuab:CMC tuaj yeem tiv thaiv cov dej khov nab kuab los ntawm kev tsim, ua rau cov khoom qab zib saj qab dua.
Frozen desserts:Rau jelly, mousse, thiab lwm yam., CMC tuaj yeem ua kom zoo nkauj ruaj khov.
Frozen mov paj:Txhim kho kom khov khov thiab ua kom zoo saj tom qab thawing.
4. Cov khoom noj nqaij thiab nqaij nruab deg
Ham, hnyuv ntxwm thiab noj su noj:CMC tuaj yeem txhim kho cov dej tuav ntawm cov khoom noj nqaij, txo cov dej poob thaum ua, thiab txhim kho elasticity thiab saj.
Crab sticks (imitation crab nqaij cov khoom):siv los txhim kho kev ntxhib los mos thiab txhim kho adhesion, ua imitation crab nqaij ntau elastic thiab chewy.
5. Khoom noj ceev thiab khoom noj yooj yim
Instant kua zaub:xws li cov kua zaub tam sim thiab cov kaus poom kua zaub, CMC tuaj yeem ua rau cov kua zaub thicker thiab txo cov nag lossis daus.
Instant noodles thiab sauce packets:siv rau thickening, ua cov ntses smoother thiab zoo dua txuas rau cov noodles.
Instant Rice, Multi-grain Rice:CMC tuaj yeem txhim kho saj ntawm khov los yog ua ntej ua mov, ua rau nws tsis tshua qhuav los yog tawv.
6. Cov khoom qab zib thiab cov kua ntses
Ketchup:ua rau cov ntses thicker thiab tsis tshua muaj kev sib cais.
Zaub xam lav hnav khaub ncaws thiab mayonnaise:txhim kho emulsification thiab ua kom qhov kev ntxhib los mos ntau dua.
Chili sauce thiab taum paste:tiv thaiv dej los ntawm kev sib cais tawm thiab ua kom cov kua ntses zoo ib yam.
7. Cov khoom noj uas tsis muaj qab zib lossis qab zib
Low-qab zib jam:jam tsis muaj qab zib feem ntau siv CMC los hloov cov nyhuv thickening ntawm qab zib.
Dej tsis muaj qab zib:CMC tuaj yeem ua kom cov dej qab zib smoother thiab tsis txhob nyias dhau.
Tsis muaj qab zib pastries:siv los them nyiaj rau qhov poob ntawm viscosity tom qab tshem tawm cov suab thaj, ua rau lub khob noom cookie yooj yim dua.
8. Dej haus
Kua txiv thiab txiv hmab txiv ntoo-flavored dej qab zib:tiv thaiv pulp nag lossis daus thiab ua kom lub saj zoo ib yam.
Cov dej haus ua si thiab dej haus ua haujlwm:nce viscosity thiab ua kom lub saj thicker.
Protein dej qab zib:xws li cov kua mis nyeem qaub thiab whey protein haus, CMC tuaj yeem tiv thaiv cov protein los nag thiab txhim kho kev ruaj ntseg.
9. jelly thiab khoom qab zib
Jelly:CMC tuaj yeem hloov gelatin lossis agar los muab cov qauv gel ruaj khov dua.
Khoom qab zib mos:Pab tsim lub qhov ncauj mos thiab tiv thaiv crystallization.
Toffee thiab mis nyuj khoom qab zib:Txhim khu viscosity, ua kom cov khoom qab zib softer thiab tsis tshua yuav qhuav.
10. Lwm yam zaub mov
Menyuam noj mov:Qee cov nplej nplej, txiv hmab txiv ntoo purees, thiab lwm yam tuaj yeem muaj CMC los muab kev ntxhib los mos.
Noj qab haus huv hloov hmoov hmoov:Siv los ua kom solubility thiab saj, ua kom yooj yim rau brew.
Khoom noj neeg tsis noj nqaij:Piv txwv li, cog cov khoom lag luam protein (cov khoom noj cov nqaij imitation), CMC tuaj yeem txhim kho kev ntxhib los mos thiab ua kom nws ze rau qhov saj ntawm cov nqaij tiag.
Qhov cuam tshuam ntawm CMC rau kev noj qab haus huv
Kev siv CMC hauv cov zaub mov feem ntau suav tias yog kev nyab xeeb (GRAS, feem ntau suav hais tias muaj kev nyab xeeb), tab sis kev noj ntau dhau yuav ua rau:
Digestive tsis xis nyob:xws li tsam plab thiab raws plab, tshwj xeeb tshaj yog rau cov neeg uas muaj cov hnyuv rhiab heev.
cuam tshuam rau plab hnyuv flora:Cov kev tshawb fawb tau pom tias qhov ntev thiab qhov loj ntawm CMC tuaj yeem cuam tshuam qhov sib npaug ntawm cov kab mob hauv plab.
Tej zaum yuav cuam tshuam rau kev nqus cov as-ham:AnxinCel®CMC yog cov khoom noj muaj fiber ntau, thiab kev noj ntau dhau tuaj yeem cuam tshuam rau kev nqus ntawm qee cov as-ham.
Yuav ua li cas zam los yog txo CMC kom tsawg?
Xaiv cov zaub mov ntuj thiab tsis txhob noj cov zaub mov ntau dhau, xws li cov kua ntses hauv tsev, kua txiv hmab txiv ntoo, thiab lwm yam.
Nyeem cov ntawv qhia zaub mov thiab zam cov khoom noj uas muaj "carboxymethyl cellulose", "CMC" lossis "E466".
Xaiv lwm cov thickeners, xws li agar, pectin, gelatin, thiab lwm yam.
CMCyog siv dav hauv kev lag luam khoom noj khoom haus, feem ntau los txhim kho kev ntxhib los mos, sib xws thiab ruaj khov ntawm cov khoom noj. Kev noj nruab nrab feem ntau tsis muaj kev cuam tshuam loj rau kev noj qab haus huv, tab sis kev noj qab haus huv ntev thiab loj tuaj yeem muaj qee yam cuam tshuam rau lub plab zom mov. Yog li ntawd, thaum xaiv cov zaub mov, nws raug nquahu kom xaiv cov khoom noj uas tsis zoo thiab tsis ua tiav ntau npaum li qhov ua tau, ua tib zoo saib xyuas cov khoom noj khoom haus, thiab tsim nyog tswj kev noj CMC.
Post lub sij hawm: Feb-08-2025